Chef's Specials

Chef's Specials

Treat yourself to our Chef’s Specials — hand-crafted dishes that showcase authentic Thai flavors, seasonal ingredients, and a creative twist you won’t find anywhere else.

Mango Curry

Shrimp and chicken with mango, coconut milk, bell peppers, and basil leaves.
18.99

Paradise Shrimp - 19.99

Deep-fried shrimp in a delicious, yellow curry sauce with coconut milk, onions, and bell peppers topped.

Phuket Seafood - 19.99

Shrimp and scallops stir-fried in a chili paste sauce in a bed of sliced cabbage.

Hoh Mok Seafood - 19.99

A tasty combination of seafood, egg and sliced cabbage in coconut milk and curry sauce.

Bangkok Seafood - 19.99

Shrimp, squid, scallops, and mussels in a spicy chili sauce with bell peppers, carrots, onions, and basil leaves.

Spicy Roasted Basil Duck - 18.99

Roasted duck stir-fried with bell peppers, green beans, onions, and basil leaves.

Pottery Shrimp - 19.99

Baked in a clay pot, cooked shrimp mixed with silver noodles, ginger, cabbage, and celery.

Roasted Duck Curry - 19.99

Roasted duck in a red curry with coconut milk, tomatoes, bamboo shoots, pineapple, bell peppers, and basil leaves.

Spicy Basil Seafood - 19.99

Shrimp, squid, scallops, and mussels stir-fried in a homemade spicy sauce with green beans, onions, bell peppers, and basil leaves.

Panang Seafood - 19.99

Shrimp, mussels, scallops, and squid cooked in a Panang curry sauce in a bed of mixed vegetables, served on a hot pot.

Basil Salmon Delight - 19.99

Grilled salmon topped with a spicy basil sauce stir-fried with bell peppers, green bean, carrots, onions and basil leaves.

Soft-Shell Crab Curry - 22.99

Fried soft-shell crab with fresh Thai curry, basil and bell peppers with your choice of green curry or panang curry.

Volcano Chicken or Shrimp - 18.99

Chicken or shrimp deep fried with battered in a bed or mixed vegetables and bell peppers served with our special sauce on, hot plate. Shrimp +$2.00

Gai Yang - 17.99

Marinated, boneless chicken grilled in a bed of mixed vegetables.

Seafood Madness - 19.99

Shrimps, scallops, mussels, squid, asparagus and basil leaves in a hot chili paste, Served on a hot plate.

Choo Chee Shrimp - 19.99

Jumbo shrimp cooked in choo chee sauce in a bed of mixed vegetables.

Salmon Panang Sauce - 19.99

Grilled salmon topped with Panang curry sauce in a bed of mixed vegetables.

A Taste of Tilapia - 19.99

Fried tilapia filet in Sam Ros 3 flavored sauce (sweet, sour and chili) served with mixed vegetables.

Orange Chicken - 17.99

A chicken breast deep fried with batter in a special orange sauce topped with orange peels.

Asparagus Delight - 17.99

Sauteed, fresh asparagus nixed with shrimp, scallops, calamari, and carrots in a homemade chili and garlic sauce.

Eggplant Delight - 19.99

Mixed seafood stir-fried with eggplant, bell peppers and basil in a special Thai sauce.

Reservation

Our restaurant is located on Allisonville Road next to O’Reilly Auto Parts, near Huntington Bank and just a few minutes from Kroger.
Telephone Reservations

Get In Touch

We’d love to hear from you! At Thai Kitchen, your feedback, questions, and special requests matter to us.

Opening Hours

Monday to Thursday

11:30 AM - 9:00 PM

Friday and Saturday

11:30 AM - 10:00 PM

Sunday

11:30 AM - 9:00 PM

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