Lunch Special
Lunch Special
Pad Thai
Rice noodles cooked in a homemade tamarind sauce, stir-fried with bean sprouts, green onions, egg, and peanuts.
Pad See Ew
Thin flat Rice noodles stir-fried with cabbage, broccoli, carrots, and egg in a homemade sauce.
Spicy Basil Fried Rice
Thai Spicy Basil (Pad Gra Prow)
Meat stir-fried in a homemade, spicy sauce with green beans, onions, bell peppers, basil.
Deluxe Vegetables (Pad Pak Ruam Mitt)
Mixed vegetables stir-fried with your choice of meat in a Special Thai sauce.
Green Curry
Musaman Curry
Sliced meat in Mussaman curry with coconut milk, potatoes, pineapples, carrots, and onions.
Pad Kee Mao
Ginger Lovers (Pad Khing)
Thai Beef Oyster Sauce
Sautéed beef with broccoli, mushrooms and carrots in an oyster sauce.
Spicy Bamboo Stir-Fry (Pad Ped)
Bamboo shoots stir-fried in a curry paste with green bean and basil leaves.
Red Curry
Sliced meat in red curry with coconut milk, bamboo shoots, bell peppers, green beans, and basil leaves.
Chicken Noodle Soup
Rice noodles, chicken, bean sprouts, green onions and fried garlic
Thai Fried Rice
Thai Cashew Nuts
Meat stir-fried with cashew nuts, carrots, mushrooms, water chestnuts, and onions.
Tiger Garlic and Pepper (Pad Kratiem)
Meat stir-fried with black pepper sauce, base with sliced cabbage, onions and top with fried garlic.
Sweet and Sour Saute (Pad Priew Wann)
Sauteed meat in a sweet and sour sauce with pineapple and mixed vegetables.
Yellow Curry
Sliced meat in yellow curry with coconut milk, potatoes, pineapples, carrots, and onions.
Reservation
Telephone Reservations
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We’d love to hear from you! At Thai Kitchen, your feedback, questions, and special requests matter to us.
Opening Hours
Monday to Thursday
11:30 AM - 9:00 PM
Friday and Saturday
11:30 AM - 10:00 PM
Sunday
11:30 AM - 9:00 PM
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